Description
These snacks use dough filled with apples and caramel. You bake them in the oven.
Ingredients
Scale
- 1 can biscuit dough
- 1 cup apple pie filling
- 8 caramel candies
- 1/4 cup melted butter
- 1/2 cup cinnamon sugar
Instructions
- Preheat your oven to 375 degrees.
- Flatten each biscuit.
- Place apple filling and one caramel in the center.
- Fold the dough and pinch edges to seal.
- Dip each ball in melted butter.
- Roll the balls in cinnamon sugar.
- Place them on a baking sheet.
- Bake for 15 minutes.
Notes
- Seal the edges well.
- Eat them warm.
- Use parchment paper.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 250
Keywords: Simple Caramel Apple Pie Bombs, Dessert, Snacks, Apple Pie