Description
A fun and tasty treat shaped like hearts using Rice Krispies.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- Red food coloring
- Sprinkles (optional)
Instructions
- Melt the butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Mix in red food coloring until desired color is achieved.
- Remove from heat and stir in Rice Krispies until well coated.
- Press the mixture into a greased heart-shaped mold.
- Allow to cool and set before removing from the mold.
- Top with sprinkles if desired.
Notes
- Store in an airtight container.
- Can be made a day in advance.
- Use different colors for various occasions.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 heart
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Rice Krispie Hearts, dessert, no-bake treat