Description
Sweet-savory strawberry cream pasta that balances flavors perfectly.
Ingredients
Scale
- 8 oz pasta
- 1 cup strawberries, sliced
- 1 cup heavy cream
- 1/4 cup Parmesan cheese, grated
- 2 tbsp olive oil
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a skillet, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add strawberries and cook until soft.
- Stir in heavy cream and Parmesan cheese.
- Season with salt and pepper.
- Mix in the cooked pasta and combine well.
- Serve warm.
Notes
- Use fresh strawberries for best flavor.
- Adjust seasoning as needed.
- Can add basil for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Strawberry Pasta, sweet-savory pasta, cream pasta