Description
These cookies blend earthy matcha flavor with sweet strawberry pieces. You get a soft texture and a bright green color.
Ingredients
Scale
- 1 cup unsalted butter softened
- 3/4 cup white sugar
- 1 large egg
- 2 cups all purpose flour
- 1 tablespoon matcha green tea powder
- 1/2 cup chopped dried strawberries
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Cream the butter and sugar in a bowl until smooth.
- Beat in the egg until combined.
- Whisk the flour matcha baking soda and salt in a separate bowl.
- Gradually mix the dry ingredients into the wet ingredients.
- Fold in the dried strawberry pieces.
- Scoop rounded tablespoons of dough onto a baking sheet.
- Bake for 10 minutes until the edges are set.
- Cool the cookies on a wire rack.
Notes
- Use ceremonial grade matcha for a bright green color.
- Store cookies in an airtight container to keep them soft.
- Check your oven temperature for even baking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Japanese Fusion
Nutrition
- Calories: 145
Keywords: strawberry matcha cookies green tea dessert baking recipe