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Strawberry Crunch

Strawberry Crunch: 7 Blissful Layers of Delight


  • Author: Nora
  • Total Time: 1 hour 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delicious dessert featuring strawberry flavor and a crunchy texture.


Ingredients

Scale
  • 2 cups fresh strawberries
  • 1 cup whipped cream
  • 1 cup crushed cookies
  • 1/2 cup sugar
  • 1 tablespoon lemon juice

Instructions

  1. Wash and slice the strawberries.
  2. Mix strawberries with sugar and lemon juice.
  3. Layer whipped cream in a dish.
  4. Add a layer of strawberries.
  5. Sprinkle crushed cookies on top.
  6. Repeat the layers until ingredients are used.
  7. Chill in the refrigerator for 1 hour before serving.

Notes

  • Use fresh strawberries for best flavor.
  • Experiment with different cookie types.
  • Can be made a day ahead.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 25mg

Keywords: Strawberry Crunch, dessert, no-bake dessert, strawberry dessert