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Strawberry cheesecake crumb bars: 3 layers of pure joy


  • Total Time: 45 minutes
  • Yield: 12 bars 1x
  • Diet: Vegetarian

Description

You bake these bars with a crust and strawberries. A cheesecake layer sits between the crust and the fruit. The crumb top adds a crunch.


Ingredients

Scale
  • 1.5 cups flour
  • 0.5 cup sugar
  • 1 teaspoon baking powder
  • 0.5 cup butter
  • 8 ounces cream cheese
  • 0.25 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 2 cups strawberries

Instructions

  1. Heat your oven to 350 degrees Fahrenheit.
  2. Line your pan with parchment paper.
  3. Stir the flour, sugar, and baking powder in a bowl.
  4. Cut the butter into the flour until crumbs form.
  5. Press half of the crumbs into your pan.
  6. Mix the cream cheese, sugar, egg, and vanilla.
  7. Spread the cream cheese over the crust.
  8. Place the strawberries over the cream cheese.
  9. Scatter the rest of the crumbs over the strawberries.
  10. Bake the bars for 30 minutes.
  11. Cool the bars before you slice them.

Notes

  • Store the bars in your fridge.
  • Use a knife for clean cuts.
  • Berries work for this recipe.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 245

Keywords: strawberry cheesecake crumb bars, dessert, fruit bars