Description
A delicious twist on traditional trifle featuring orange hot cross buns.
Ingredients
Scale
- 4 orange hot cross buns
- 500ml custard
- 250ml whipped cream
- 200g mixed berries
- 50ml orange juice
- 2 tbsp sugar
Instructions
- Cut the hot cross buns into quarters.
- Layer half of the buns in a trifle dish.
- Mix the orange juice with sugar and drizzle over the buns.
- Spread half of the custard over the buns.
- Add a layer of mixed berries.
- Repeat the layers with the remaining buns, custard, and berries.
- Top with whipped cream.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh berries or any seasonal fruit.
- Adjust sweetness to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: British
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Orange Hot Cross Bun Trifle