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Monte Cristo Sandwich

Monte Cristo Sandwich: 7 Steps to Culinary Bliss


  • Author: Nora
  • Total Time: 18 minutes
  • Yield: 1 sandwich 1x
  • Diet: Non-Vegetarian

Description

A Monte Cristo Sandwich is a delicious, savory dish made with ham, turkey, and cheese, dipped in egg batter and fried.


Ingredients

Scale
  • 2 slices of bread
  • 2 slices of ham
  • 2 slices of turkey
  • 2 slices of Swiss cheese
  • 2 eggs
  • 1/4 cup of milk
  • Butter for frying

Instructions

  1. Layer ham, turkey, and cheese between two slices of bread.
  2. In a bowl, whisk together eggs and milk.
  3. Dip the sandwich in the egg mixture, coating both sides.
  4. Heat butter in a skillet over medium heat.
  5. Fry the sandwich until golden brown, about 3-4 minutes per side.
  6. Slice and serve hot, optionally with powdered sugar or jam.

Notes

  • Use thick slices of bread for better texture.
  • Adjust the amount of filling to your preference.
  • Serve with a side of fruit or salad.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Lunch
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 200mg

Keywords: Monte Cristo Sandwich, sandwich recipe, fried sandwich