Description
Chocolate chip cookies with cold milk.
Ingredients
Scale
- 1 cup softened butter
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 2 teaspoons hot water
- 1/2 teaspoon salt
- 3 cups all-purpose flour
- 2 cups semi-sweet chocolate chips
- 1 cup cold milk
Instructions
- Preheat your oven to 350 degrees F.
- Cream your butter and sugars.
- Beat in your eggs.
- Stir in your vanilla extract.
- Dissolve your baking soda in hot water.
- Add your soda and salt to the batter.
- Mix in your flour.
- Fold in your chocolate chips.
- Drop your dough onto pans.
- Bake your cookies for 10 minutes.
- Serve your cookies warm with milk.
Notes
- Keep your butter at room temperature.
- Do not overmix your dough.
- Cool your cookies on a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 180 kcal
Keywords: milk, cookies, chocolate chip, baking, dessert