Description
Delicious tacos filled with spiced beef and fresh toppings.
Ingredients
Scale
- 1 lb ground beef
- 2 tsp masala spice mix
- 1 tbsp olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 8 taco shells
- 1 cup lettuce, shredded
- 1 cup tomatoes, diced
- 1/2 cup cheese, shredded
- 1/4 cup cilantro, chopped
Instructions
- Heat olive oil in a pan over medium heat.
- Add onion and garlic; sauté until soft.
- Add ground beef and cook until browned.
- Stir in masala spice mix; cook for 2 minutes.
- Warm the taco shells in the oven.
- Fill each taco shell with beef mixture and toppings.
- Serve immediately.
Notes
- Adjust spice level to taste.
- Use fresh ingredients for best flavor.
- Serve with your favorite salsa.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Masala-Spiced Halal Beef Tacos