Description
A light and refreshing lime yogurt mousse that’s perfect for dessert.
Ingredients
Scale
- 2 cups plain yogurt
- 1/2 cup lime juice
- 1/2 cup sugar
- 1 teaspoon lime zest
- 1 cup whipped cream
- 1 packet gelatin
- 3 tablespoons cold water
Instructions
- In a bowl, mix yogurt, lime juice, sugar, and lime zest.
- In a small pot, dissolve gelatin in cold water, then heat until melted.
- Combine gelatin with the yogurt mixture.
- Fold in whipped cream until well mixed.
- Pour into serving dishes and refrigerate for at least 2 hours.
- Serve chilled and enjoy.
Notes
- Adjust sugar according to taste.
- Garnish with lime slices if desired.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Joghurt Limetten Mousse, lime mousse, yogurt dessert