Description
A delicious and healthy honey yogurt fruit parfait.
Ingredients
Scale
- 2 cups plain yogurt
- 1/4 cup honey
- 1 cup mixed berries
- 1 banana, sliced
- 1/2 cup granola
Instructions
- In a bowl, mix yogurt and honey until well combined.
- In a glass or bowl, layer yogurt mixture, berries, and banana slices.
- Add a layer of granola on top.
- Repeat layers until all ingredients are used.
- Serve immediately or refrigerate for up to an hour.
Notes
- Use any seasonal fruit you prefer.
- For a vegan option, use plant-based yogurt and agave syrup.
- Granola can be replaced with nuts or seeds for added crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Honey Yogurt Fruit Parfait