Description
Tender chicken breasts slow-cooked in a savory sauce. This simple meal fits your busy schedule.
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 1 cup chicken broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Place the chicken breasts in your slow cooker.
- Sprinkle salt, pepper, garlic powder, and onion powder over the meat.
- Pour the chicken broth into the pot.
- Cover the lid.
- Set the heat to low.
- Cook for 6 hours.
- Remove the chicken and shred it with two forks.
Notes
- Use frozen chicken if you lack fresh meat.
- Add sliced onions for more flavor.
- Store leftovers in a sealed container in your fridge.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Calories: 250
Keywords: chicken breast, crockpot, slow cooker, easy dinner, healthy recipe