Description
You make this snack with mini sausages and a sweet sauce. It is for parties. Your guests like the taste.
Ingredients
Scale
- 14 ounces mini sausages
- 1 cup grape jelly
- 1 cup chili sauce
Instructions
- Put the jelly in a pot.
- Add the chili sauce.
- Heat the sauce on the stove.
- Stir the sauce until smooth.
- Add the sausages to the pot.
- Simmer for 20 minutes.
- Serve the sausages warm.
Notes
- Use a slow cooker for your party.
- Provide toothpicks for your guests.
- Store leftovers in your refrigerator.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Simmering
- Cuisine: American
Nutrition
- Calories: 250
Keywords: cocktail weenies, party snacks, mini sausages