Description
A rich and creamy chocolate treat inspired by Dubai’s famous desserts.
Ingredients
Scale
- 200g dark chocolate
- 100g sweetened condensed milk
- 50g unsalted butter
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Melt the dark chocolate in a heatproof bowl over simmering water.
- Stir in the sweetened condensed milk and mix well.
- Add the unsalted butter and continue stirring until melted.
- Mix in the vanilla extract and salt.
- Pour the mixture into a lined tray and spread evenly.
- Refrigerate for 2 hours until set.
- Cut into squares and serve.
Notes
- Store in an airtight container.
- Use high-quality chocolate for best results.
- Can be topped with nuts or coconut flakes if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 12g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Dubai Chocolate Recipe, chocolate dessert, Middle Eastern sweets