Description
Delicious cheesecake topped with chocolate and strawberries.
Ingredients
Scale
- 8 oz cream cheese
- 1/2 cup sugar
- 1 cup whipped cream
- 1/2 cup crushed graham crackers
- 1/2 cup chocolate chips
- 1 cup strawberries, sliced
Instructions
- Preheat the oven to 325°F.
- Beat cream cheese and sugar together until smooth.
- Fold in whipped cream.
- Mix crushed graham crackers into the mixture.
- Pour into a cheesecake pan.
- Bake for 25 minutes.
- Cool completely.
- Melt chocolate chips and drizzle over the cheesecake.
- Top with sliced strawberries.
Notes
- Chill before serving for best texture.
- Use fresh strawberries for flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cheesecake slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Chocolate Covered Strawberry Cheesecakes