Description
A popular Mumbai street food, Chili Cheese Toast is a delicious snack made with bread, spicy chutney, and melted cheese.
Ingredients
Scale
- 4 slices of bread
- 1 cup grated cheese
- 2 tablespoons green chutney
- 1 small onion, finely chopped
- 1 small tomato, finely chopped
- 2 green chilies, finely chopped
- 1 tablespoon butter
- 1 teaspoon chili powder
- Salt to taste
Instructions
- Preheat the oven to 180°C (350°F).
- Spread butter on one side of each bread slice.
- Spread green chutney on the other side.
- In a bowl, mix cheese, onion, tomato, green chilies, chili powder, and salt.
- Spread the cheese mixture over the chutney side of the bread.
- Place the bread on a baking tray and bake for 10-12 minutes until the cheese melts.
- Slice and serve hot.
Notes
- You can use any type of bread.
- Adjust the spice level according to your taste.
- Garnish with fresh coriander if desired.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Indian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Chili Cheese Toast, Mumbai Style, Street Food