Description
A hearty and comforting casserole featuring cheeseburgers and tater tots.
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 package frozen tater tots
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook ground beef, onion, and garlic until beef is browned.
- Drain excess fat and mix in mushroom soup and milk.
- Add cheddar cheese and season with salt and pepper.
- Spread the beef mixture in a greased baking dish.
- Top with frozen tater tots and sprinkle mozzarella cheese on top.
- Bake for 30-35 minutes until tater tots are golden brown.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add your favorite burger seasonings.
- You can substitute ground turkey for a lighter option.
- Top with pickles or ketchup before serving for a traditional cheeseburger taste.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cheeseburger Tater Tot Casserole, casserole, tater tots, comfort food