Description
A simple and delicious strawberry fudge made with just two ingredients.
Ingredients
Scale
- 1 cup of white chocolate chips
- 1/2 cup of strawberry puree
Instructions
- Melt the white chocolate chips in a microwave-safe bowl.
- Stir in the strawberry puree until well combined.
- Pour the mixture into a lined baking dish.
- Refrigerate for 2 hours or until set.
- Cut into squares and serve.
Notes
- Use fresh strawberries for the best flavor.
- Store in an airtight container in the refrigerator.
- Can be made with other fruit purees.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 80
- Sugar: 6g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: 2 Ingredient Strawberry Fudge